Is seafood coming for fried chicken's Han River picnic crown?

AI핵심 요약

• ·Raw fish platters and snow crab are gaining favor among young Seoul picnicgoers seeking an affordable yet special riverside dining experience.
• ·The reign of chimaek, the iconic pairing of fried chicken and beer, as the undisputed king of Han River picnics may be under threat.
• ·More people are slipping on plastic gloves not for a chicken drumstick but to crack open snow crab legs, as they gaze over Seoul’s main waterway.
• ·Chopsticks, meanwhile, are being used not to slurp the customary bowl of ramyeon that follows chicken but to dip thick slices of hoe, or raw fish, into chojang, a tangy dipping sauce made of red chili paste.
• ·While fried chicken and instant ramyeon still dominate picnic mats along the Han River, they are increasingly sharing space with seafood spreads.